Duzhenxia头像

Duzhenxia

Professor

Research direction:

Education:

  • Department: chemical college
  • ORCID:
  • DBLP:

10 Access

  • Email: duzx@mail.buct.edu.cn
  • Office :

Introduction

     Professor Du has been engaged in the management and functional development of large-scale instruments such as 

infrared spectroscopy, gas/mass spectrometry, liquid/mass spectrometry, supercritical chromatography/mass 

spectrometry, and the development of analytical methods for various complex matrix samples. Based on 

chromatography-mass spectrometry (LC-MS/MS), the nutritional composition analysis of dairy products, 

the safety characterization of pharmaceutical packaging materials and food packaging materials, the monitoring 

of trace VOCs in the environment and VOCs in consumer products were carried out. Good at spectrum analysis, 

reverse engineering and material characterization.

       In 2012, as a visiting scholarstudied in Purdue University. As a project leader, she undertook 1 project supporting

 by National Natural Science Foundation, 1 sub-project of National Science and Technology Support project, 2

 public welfare projects of AQSIQ and a number of enterprise cooperation projects. In Analytical Chemistry, 

Journal of Chromatography A, Journal of Hazardous Materials, Food Chemistrymore than 100 papers in other 

journals and more than 60 SCI papers were published. She has published one monograph, three monographs and

 two digital textbooks. Won the second prize of Science and Technology of China Society of Inspection and 

Quarantine, the third prize of scientific research Achievements of General Administration of Market Regulation, etc.


Education

Work Experience

Social Position

Social Activities

Research

Research direction:

1. Food safety

2. Research on natural products, nutritional composition and efficacy of food

3. Conducted research on the detection, transformation and toxicity of toxic and harmful substances in the environment;

4. Food and drug packaging materials safety research,

5. Development of clinical mass spectrometry detection methods

6. Conduct metabolomics and food omics research.

7. Pharmacokinetic study


Teaching

Teaching the course for undergraduated students:

instrumental analysis  

comprehensive analytical techniques for complexmaterials

Teaching the course for the graduate student: 

Advances in modern instrumental analysis


Postgraduates

Funding

The study of multi-factor risk assessment and early warning model for food Safety 

 National Key Research and Development Program

 

 

Research on security holographic identification technology of non-PVC polyolefin

drug packaging materials National Natural Science Foundation of China

 

Low cost rapid detection technology for organophosphorus pesticide residues

National Key Research and Development Program


Vertical Project

Horizontal Project

Publications

2023

1.      Hou HaiyueWu QiuxiangLi ZhihaoWang DiDebrah Augustine AttaZou JixinDu Zhenxia*A non-invasive and rapid method for discrimination of inkjet printouts by ion mobility spectrometry combined with chemometricsMicrochemical Journal2023194: 109250.

2.      Wang MengyuZhang FengxiaFan JiaYu WenhuaYuan QingbinHou HaiyueDu Zhenxia*Quantitative phospholipidomics and screening for significantly different phospholipids in human colostrum and milk and dairy animal colostrumInternational Dairy Journal2023146: 105741.

3.      Wang MengyuZhang FengxiaDebrah Augustine AttaKhan JehangirHou HaiyueYuan QingbinDu Zhenxia*. Selective extraction of phospholipids from human milk using glass fabric modified with zirconium-based metal organic framework[J]. Journal of Chromatography A2023: 464435.

4.      Shen ZhengchaoTian KexinAli Muhammad MujahidMei SifanMa XinLiang JiangPan FengLi JianwenSui HaixiaDu Zhenxia*The occurrence and probabilistic risk assessment of 3-MCPDEs and GEs in infant formulas from Chinese market employing Monte Carlo simulation techniqueFood and Chemical Toxicology2023179: 113978.

5.      Ma YongfenChen XiaoweiJaveria HumaDu Zhenxia*High-throughput screening of LogD by using a sample pooling approach based on the traditional shake flask methodJournal of Chromatography B2023: 123804.

6.      Hou HaiyueTang YanZhao JunjieDebrah Augustine AttaShen ZhengchaoLi ChunfangDu Zhenxia*Authentication of organically produced cow milk by fatty acid profile combined with chemometrics: A case study in ChinaJournal of Food Composition and Analysis2023120: 105297.

7.      Gao MeipingLiu WenwenAn XiaoshuanNie LeiDu Zhenxia*Chen PanjinLiuXiaoyuEmission factors and emission inventory of volatile organic compounds (VOCs) from hair products application in hair salons in Beijing through measurementScience of The Total Environment2023878: 162996.

8.      Shen ZhengchaoMa XinAli Muhammad MujahidLiang JiangSui HaixiaDu Zhenxia*Study of the evolution of 3-MCPDEs and GEs in the infant formula production chain employing a modified indirect method based on magnetic solid phase extractionFood Chemistry2023399: 134018.

9.      Sun Xu-HuiChen Shu-HuanGuo Qiao-ZhenShen Zheng-ChaoWu JiangDu Zhen-Xia*Convenient recycling and efficient photocatalytic degradation of disinfection by-products by in-situ growth MOF on PETSeparation and Purification Technology2023324: 124506.

2022

1.      Wang MengyuZhang FengxiaTang YanAli Muhammad MujahidShen ZhengchaoDebrah Augustine AttaYuan QingbinDu Zhenxia*Boron-doped titania for separation and purification of lactoferrin in dairy productsJournal of Chroma

2020

1.        Ali Muhammad MujahidHussain DilshadXu BinSun TangqiangDu Zhenxia*Diethylenetriamine assisted functionalization of boronic acid on poly GMA-MAA-DVB for selective enrichment of glycoproteins and glycopeptidesTalanta2020219: 121178.

2.        Tang YanMu LeiCheng JiaxingDu Zhenxia*Yang Youyou Determination of multi-class mycotoxins in apples and tomatoes by combined use of QuEChERS method and Ultra-High-Performance Liquid Chromatography Tandem mass spectrometryFood Analytical Methods202013: 1381-1390.

3.        Cui YuyingShi  XiaomeiTang YaXie YunfengDu Zhenxia*The effects of heat treatment and fermentation processes on the formation of furfurals in milk-based dairy products using a QuEChERS technique followed by gas chromatography coupled with triple quadrupole mass spectrometryFood chemistry2020313: 125930.

4.        Tang YanPan JinhengSunTangqiangHu YajingDu Zhenxia*Ultra-high performance supercritical fluid chromatography combined with quadrupole time-of-flight mass spectrometry for the characterization of pentaerythritol fatty acid estersRapid Communications in Mass Spectrometry 2020 34(8): e8664.

5.        Sun XuechunXing XuebinDu Zhenxia*Application of dispersive liquid–liquid microextraction based on solidification of floating organic drop for the determination of extractables from pharmaceutical packaging materialsTalanta 2020 209: 120540.

6.        Pan JinhengTang YanShen ZhengchaoDu Zhenxia*Development of supercritical fluid chromatography coupled with mass spectrometry method for characterization of a nonionic surfactant and comparison with liquid chromatography coupled with mass spectrometry methodJournal of mass spectrometry202055(5): e4499.

7.        Tang YanDu Zhenxia*Zhang YunSun XuechunAnalysis of the Stereoisomers (cis trans) of Polyhedral Oligomeric Silsesquioxane Compounds by UHPSFC-QTof MSChromatographia202083: 341-347.

8.        Sun TangqiangWang MengyuWang DiDu Zhenxia*Solid-phase microextraction based on nickel-foam@ polydopamine followed by ion mobility spectrometry for on-site detection of Sudan dyes in tomato sauce and hot-pot sampleTalanta2020207: 120244.

9.        Sun TangqiangAli Muhammad MujahidWang DiDu Zhenxia*On-site rapid screening of benzodiazepines in dietary supplements using pipette-tip micro-solid phase extraction coupled to ion mobility spectrometryJournal of Chromatography A20201610: 460547.

tography B20221212: 123501.

2.      Sun XuechunZhuang JunpengMa XinTang YanAli Muhammad MujahidLu ZhengZheng XinDu Zhenxia*Structure elucidation and risk assessment of degradation products in gamma irradiated rubber closuresPolymer Degradation and Stability2022204: 110126.

3.      Wang Jian-FengLiu YanShao PengZhu Zhi-YuanJi Hao-DongDu Zhen-XiaWang Chong-ChenLiu WenGao Li-JuanEfficient ofloxacin degradation via photo-Fenton process over eco-friendly MIL-88A (Fe): Performance degradation pathways intermediate library establishment and toxicity evaluationEnvironmental Research2022210: 112937.

4.      Chen XinZhang BoyuWang DanlingChen LiDu Zhenxia*Traceability of VOCs in tire inner liner by chromatography-mass spectrometryEnvironmental Science and Pollution Research 2022: 1-8.

5.      Shen ZhengchaoMa XinAli Muhammad MujahidLiang JiangDu Zhenxia* Analysis of the evolution of potential and free furfural compounds in the production chain of infant formula and risk assessmentFood chemistry2022 368: 130814.

2021

1.      Tang YanAli Muhammad MujahidSun XuechunDebrah Augustine AttaWang MengyuHou HaiyueGuo QiaozhenDu Zhenxia*Development of a high-throughput method for the comprehensive lipid analysis in milk using ultra-high performance supercritical fluid chromatography combined with quadrupole time-of-flight mass spectrometryJournal of Chromatography A 20211658: 462606.

2.      Ma XinSui HaixiaSun XuechunAli Muhammad MujahidDebrah Augustine AttaDu Zhenxia*A risk classification strategy for migrants of food contact material combined with three (Q) SAR tools in silicoJournal of Hazardous Materials2021419: 126422.

3.      Tang YanSun XuechunHou HaiyueDebrah Augustine AttaWang MengyuZhang FengxiaDu Zhenxia*Investigation of alterations in phospholipids during the production chain of infant formulas via HILIC-QTOF-MS and multivariate data analysisFood Chemistry2021364: 130414.

4.      Ali Muhammad MujahidZhu ZhiyuanHussain DilshadShen ZhengchaoHe YutianDu Zhenxia*Flexible and hierarchical metal-organic framework composite as solid-phase media for facile affinity-tip fabrication to selectively enrich glycopeptides and phosphopeptidesTalanta2021233: 122576.

5.      Hu YajingDu Zhenxia*Sun XuechunMa XinSong JingdanSui  HaixiaDebrah Augustine AttaNon-targeted analysis and risk assessment of non-volatile compounds in polyamide food contact materialsFood Chemistry2021345: 128625.

6.      Ali Muhammad MujahidHussain DilshadTang YanSun XuechunShen ZhengchaoZhang FengxiaDu Zhenxia*Boronoisophthalic acid as a novel affinity ligand for the selective capture and release of glycoproteins near physiological pHTalanta2021225: 121896.

7.      Sun XuechunZheng XinTang YanDebrah Augustine AttaDu Zhenxia*Supercritical fluid extraction combined with ultrahigh performance liquid chromatography quadrupole time-of-flight mass spectrometry for determination of extractables to evaluate compatibility of drugs with rubber closuresAAPS PharmSciTech202122: 1-9.

8.      Ali Muhammad MujahidZhu ZhiyuanWang MengyuHussain DilshadGao XiaWang JianfengDu Zhenxia*Melamine foam assisted in-tip packed amine-functionalized titanium metal–organic framework for the selective enrichment of endogenous glycopeptidesJournal of Chromatography A2021 1636: 461711.

 


Awards

Famous teacher of Beijing University of Chemical Technology

Patent

Honor Reward

Admissions Information